Cranberry extract is derived from the small, red berries of the cranberry plant (Vaccinium macrocarpon). These tart and tangy fruits have been consumed for centuries due to their rich flavor and medicinal properties. Cranberry extract is created by extracting the juice or oil from these berries and concentrating it into a potent supplement.
Citrus bioflavonoids offer numerous health benefits, including antioxidant and anti-inflammatory effects, cardiovascular support, immune system enhancement, skin health promotion, allergy relief, and potential cancer prevention. With their wide range of potential benefits, citrus bioflavonoids are an attractive ingredient for use in dietary supplements, functional foods, and skincare products.
Turmeric extract, also known as curcumin extract, is derived from the turmeric plant (Curcuma longa). It is obtained by isolating and concentrating the active compounds found in turmeric roots. The primary active ingredient in turmeric extract is curcumin, which gives it its vibrant yellow color and powerful medicinal properties.